Baking School

Class Calendar

All Classes

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Class Calendar The remaining availability for each class is shown in parenthesis below. Aug September 2026 Oct Sun Mon Tue Wed Thu Fri Sat 30 31 1 2 3 12:00 PM Introduction to Sourdough (Vermont)(1) 4 9:00 AM Mediterranean Flatbreads (Washington State)(5) 9:00 AM New England Desserts: Blueberry Buckle & Whoopie Pies (Vermont)(1) 1:00 PM Baguettes (Vermont)(2) 1:00 PM Bake to Give: Whole Grain Rolls (Washington State)(0) 1:00 PM Cookie Chemistry (Vermont)(-7) 5 9:00 AM Bagels (Washington State)(0) 9:00 AM Pretzels (Vermont)(-2) 9:00 AM Salted Caramel Apple Hand Pies (Vermont)(-4) 1:00 PM Baguettes (Washington State)(0) 1:00 PM Danishes (Vermont)(-6) 1:00 PM English Muffins & Coffee Cake (Vermont)(-4) 6 9:00 AM Autumn & Winter Bar Cookies (Vermont)(1) 9:00 AM Turkish Flatbreads (Vermont)(-2) 1:00 PM Autumn Pie & Tart (Vermont)(-2) 1:00 PM Ciabatta (Vermont)(-7) 1:00 PM Kouign-Amann (Washington State)(0) 7 12:00 PM Laminated Pastry: Croissant, Danish & Puff (Washington State)(-9) 8 12:00 PM French Pastry Intensive (Vermont)(-4) 1:00 PM Afternoon Tea (Vermont)(1) 9 12:00 PM Sourdough Baking Basics (Vermont)(-6) 10 1:00 PM Pate a Choux: Sweet and Savory (Washington State)(6) 11 11:00 AM Baking in a Tabletop Pizza Oven (Vermont)(0) 1:00 PM Croissants (Vermont)(-12) 12 9:00 AM Rough Puff Pastry (Vermont)(-9) 9:00 AM Scandinavian Flatbreads (Vermont)(-3) 1:00 PM Bagels & Bialys (Vermont)(-11) 1:00 PM Pumpkin Cake with Browned Butter Cream Cheese Frosting (Vermont)(-8) 2:00 PM Empanadas (Washington State)(10) 13 9:00 AM Autumn & Winter Macaron (Vermont)(-4) 9:00 AM Mediterranean Flatbreads (Vermont)(-2) 1:00 PM Bread 101 - New (Vermont)(-6) 14 12:00 PM Artisan Baking at Home (Washington State)(1) 15 12:00 PM Laminated Pastry: Croissant, Danish & Puff (Vermont)(-1) 16 17 9:00 AM Bagels (Vermont)(-8) 1:00 PM Cinnamon Rolls & Sticky Buns (Vermont)(-5) 18 9:00 AM Biscuits & Scones (Vermont)(-6) 9:00 AM Rustic Autumn Tarts (Vermont)(-5) 1:00 PM Autumn Pie & Tart (Vermont)(-2) 1:00 PM Kouign-Amann (Vermont)(-9) 1:00 PM Whole Grain Artisan Bread (Washington State)(13) 19 9:00 AM Cupcakes - New (Vermont)(-4) 9:00 AM Cupcakes (Vermont)(-4) 9:00 AM Lebanese Flatbreads (Washington State)(6) 1:00 PM Pumpkin Cake with Browned Butter Cream Cheese Frosting (Washington State)(11) 20 9:00 AM Lemon Desserts (Vermont)(-8) 9:00 AM Pizza 101 (Vermont)(1) 9:00 AM Pretzels (Washington State)(16) 1:00 PM Bake Sale Bakes (Vermont)(-5) 1:00 PM Introduction to Rye (Vermont)(3) 1:00 PM Introduction to Sourdough (Washington State)(-4) 21 12:00 PM Artisan Baking at Home (Vermont)(-6) 12:00 PM British Baking Classics (Vermont)(-11) 12:00 PM British Baking Classics (Washington State)(8) 22 23 24 11:00 AM Baking in a Tabletop Pizza Oven (Vermont)(0) 1:00 PM Macaron (Vermont)(-2) 25 9:00 AM Empanadas (Vermont)(-3) 1:00 PM Babka & Cinnamon Star Bread (Vermont)(-4) 1:00 PM English Muffins & Coffee Cake (Washington State)(13) 1:00 PM Pizza Possibilities (Vermont)(-2) 26 9:00 AM Biscuits & Scones (Vermont)(-8) 9:00 AM Rustic Autumn Tarts (Washington State)(-1) 9:00 AM Shortbread (Vermont)(-6) 1:00 PM French Bread (Washington State)(3) 1:00 PM Pate a Choux: Sweet and Savory (Vermont)(-6) 27 9:00 AM Apple Pie (Vermont)(-11) 9:00 AM Lebanese Flatbreads (Vermont)(1) 9:00 AM Scandinavian Flatbreads (Washington State)(12) 1:00 PM British Desserts (Vermont)(-11) 1:00 PM Cinnamon Rolls & Sticky Buns (Washington State)(-3) 1:00 PM Introduction to Whole Wheat (Vermont)(-4) 28 12:00 PM Bread: Principles & Practice (Washington State)(11) 12:00 PM Fall & Winter Pie and Tart Workshop (Vermont)(-10) 12:00 PM Introduction to Sourdough (Vermont)(-10) 29 1:00 PM Croissants (Vermont)(-11) 30 9:00 AM Biscuits & Scones (Vermont)(-5) 9:00 AM Cookies & Bars (Vermont)(-5) 1 2 3 4 5 6 7 8 9 10