Baking School
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(800) 652-3334
bakingeducation@kingarthurbaking.com
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Class Calendar
The remaining availability for each class is shown in parenthesis below.
May
June 2026
Jul
Sun
Mon
Tue
Wed
Thu
Fri
Sat
31
1
9:00 AM Sourdough Bread Intensive (Vermont)(0)
2
1:00 PM Croissants (Vermont)(-11)
1:00 PM Introduction to Sourdough (Washington State)(3)
3
1:00 PM Babka & Cinnamon Star Bread (Vermont)(-1)
1:00 PM Baking with Rye Flours (Washington State)(0)
4
1:00 PM Baguettes (Vermont)(-1)
1:00 PM Jewish Bakery Classics (Vermont)(1)
5
9:00 AM Market Morning (Washington State)(194)
9:00 AM Pizza 101 (Vermont)(1)
1:00 PM Bake to Give: Whole Grain Rolls (Washington State)(1)
6
9:00 AM Cupcakes (Vermont)(0)
9:00 AM Pretzels (Vermont)(1)
1:00 PM Bagels & Bialys (Vermont)(-8)
1:00 PM Kouign-Amann (Washington State)(1)
1:00 PM Pate a Choux: Sweet and Savory (Vermont)(-6)
7
9:00 AM Scandinavian Flatbreads (Vermont)(1)
9:00 AM Spring & Summer Macaron (Vermont)(-2)
1:00 PM Cinnamon Rolls & Sticky Buns (Washington State)(-2)
1:00 PM English Muffins & Coffee Cake (Vermont)(1)
8
12:00 PM British Baking Classics (Vermont)(-1)
12:00 PM Sourdough Baking Basics (Washington State)(-1)
9
1:00 PM Pizza Possibilities (Vermont)(-5)
10
11
12:00 PM Spring & Summer Pie and Tart Workshop (Vermont)(3)
12
9:00 AM Caribbean Flatbreads (Vermont)(9)
9:00 AM Pretzels (Washington State)(16)
1:00 PM Cinnamon Rolls & Sticky Buns (Vermont)(-10)
13
9:00 AM Cookies & Bars (Vermont)(-3)
9:00 AM Scandinavian Flatbreads (Washington State)(7)
9:00 AM Turkish Flatbreads (Vermont)(4)
1:00 PM Berries and Cream Cake (Vermont)(-7)
1:00 PM Whole Grain Artisan Breads (Vermont)(-8)
14
9:00 AM Biscuits & Scones (Vermont)(-7)
9:00 AM Rustic Summer Tarts (Washington State)(2)
9:00 AM Shortbread (Vermont)(2)
1:00 PM Baguettes (Washington State)(7)
1:00 PM British Desserts (Vermont)(-6)
1:00 PM Ciabatta: Classic and Modern (Vermont)(-2)
15
9:00 AM Artisan II: Bread Intensive (Washington State)(-7)
12:00 PM Artisan Baking at Home (Vermont)(-17)
1:00 PM Danishes (Vermont)(-2)
16
1:00 PM Pretzels (Vermont)(-1)
17
1:00 PM Sweet & Savory Rolls (Vermont)(-1)
18
2:00 PM Rustic Summer Tarts (Vermont)(1)
19
9:00 AM New England Desserts: Blueberry Buckle & Whoopie Pies (Vermont)(-1)
12:00 PM Introduction to Sourdough (Vermont)(-14)
1:00 PM Croissants (Vermont)(-7)
20
9:00 AM Caribbean Flatbreads (Washington State)(14)
9:00 AM Mediterranean Flatbreads (Vermont)(-6)
9:00 AM Rough Puff Pastry (Vermont)(-5)
1:00 PM Bread 101 - New (Vermont)(-10)
1:00 PM Macaron (Vermont)(-14)
1:00 PM Macaron (Washington State)(2)
21
9:00 AM Baking with Kids: Father's Day Bagels, Savory & Sweet (Vermont)(-2)
9:00 AM Baking with Kids: Father's Day Bagels, Savory & Sweet (Washington State)(5)
9:00 AM Cream Puffs & Eclairs (Vermont)(-13)
1:00 PM Croissants (Vermont)(-11)
1:00 PM Rye Breads at Home (Vermont)(0)
1:00 PM Summer Pie & Tart (Washington State)(2)
22
9:00 AM Kids Camp: 7th & 8th Grade (Vermont)(-3)
12:00 PM Bread: Principles & Practice (Vermont)(-8)
1:00 PM Kids Camp: 7th & 8th Grade (Vermont)(-2)
1:00 PM Whole Grain Artisan Bread (Washington State)(12)
23
24
1:00 PM Introduction to Sourdough (Washington State)(10)
25
11:00 AM Baking in a Tabletop Pizza Oven (Vermont)(-4)
26
1:00 PM Pizza 101 (Vermont)(-10)
5:00 PM Community Pizza Night (Washington State)(192)
27
9:00 AM Bagels (Vermont)(0)
9:00 AM New England Desserts: Blueberry Buckle & Whoopie Pies (Vermont)(-8)
9:00 AM Pierogi (Washington State)(14)
1:00 PM Cookie Chemistry (Vermont)(-13)
1:00 PM Laminated Pastry: Croissant, Danish & Puff (Washington State)(-3)
1:00 PM Sweet & Savory Rolls (Vermont)(-6)
28
9:00 AM Bagels (Washington State)(1)
9:00 AM Lebanese Flatbreads (Vermont)(8)
9:00 AM Rustic Summer Tarts (Vermont)(-4)
1:00 PM Baguettes (Vermont)(-3)
1:00 PM Summer Pie & Tart (Vermont)(-15)
29
12:00 PM Laminated Pastry: Croissant, Danish & Puff (Vermont)(-9)
12:00 PM Sourdough Baking Basics (Vermont)(-2)
30
9:00 AM Pasta Basics (Washington State)(9)
1:00 PM French Bread (Washington State)(14)
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11