Baking in a Tabletop Pizza Oven (Vermont)
Tabletop pizza ovens are all the rage, allowing home bakers to take their pizza game to the next level. Unlike a conventional home oven which taps out around 550 degrees Fahrenheit, a tabletop pizza oven can reach heights of 900 degrees or hotter, perfect for making the quickest, crustiest, puffiest pizza you can imagine. But cooking at high temperatures near an open flame comes with a steep learning curve!
Are you struggling to dial in your tabletop oven? Unsure about the right temperature range, the right timing, or the right tools to make the most of your Ooni or Gozney? Join us for an hour and a half of pizza making in the Gozney Arc tabletop oven and learn all the tips and tricks to make the best use of your pizza oven at home! This class focuses on shaping and firing pizzas and will get into the nitty gritty of hand stretching, topping, loading, and baking the perfect pie.
