Pizza Possibilities (Vermont)
If you've ever found yourself torn between thick and chewy or thin and crispy crusts or pondered the mysteries of creating a light, airy dough versus a sturdy base to hold a pile of toppings, your culinary dilemma ends here. In this 2-day pizza workshop, you'll create 5 distinct pizza crusts and explore bold, flavorful topping combinations to match. Be ready to gain an understanding on why each crust differs in both texture and flavor. We'll also provide tips and tricks for shaping and how to bake them up in your home oven. You'll leave feeling inspired with the s
