Artisan Baking at Home (Live Online)
Are you a home baker who dreams of pulling crackling naturally-leavened breads from your oven? Is your life’s ambition to create the perfect French baguette? Would you love to make your own flaky croissants from start to finish? If so, this class was created with you in mind. From lectures on pre-ferments to getting your hands into the dough(s), you’ll spend four days immersed with us in all things artisan-baked. You’ll finish the class armed with new knowledge and lots of baked goods to share with friends and family.
